Yellow Split Pea Soup

Recipe by cookalot 2
READY IN: 1hr 30mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large saucepan, combine peas, water, bouillon, onion, carrot, potato, ham, and bay leaf.
  • Bring to boil; reduce heat, cover and simmer, stirring occasionally, 45-60 min, or until peas are tender and soup has thickened.
  • Remove bay leaf.
  • Just before serving add pepper.
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