Swedish Baked Apples With Almond Paste Filling

Recipe by Mrs B
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 350 F / 180 C /gas mark 4.
  • Peel the apples and carefully core them almost to the bottom.
  • Brush apples with melted butter, then roll them in the breadcrumbs; place onto a shallow oven proof dish.
  • Fill the centres of the apples with almond paste; if you have any butter and breadcrumbs left over, drizzle the butter and sprinkle the breadcrumbs evenly over the apples.
  • Bake for 40-50 minutes, or until apples are soft.
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