Surprise Pie

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READY IN: 50mins
SERVES: 6-8
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 300 degrees.
  • Beat egg whites until soft peaks form.
  • Add baking powder. Beat a few seconds.
  • Fold in alternately sugar, cracker crumbs and nuts.
  • Add vanilla mixing gently.
  • Pour into a buttered 8 or 9 inch pie plate.
  • Place in oven and reduce temperature to 250 degrees.
  • Bake 45 minutes.
  • Cool and place in fridge to chill.
  • Cover with Cool Whip and return to fridge for at least 2 hours before serving.
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