Super Easy, Super Tasty Vegan Waffles

Recipe by Lalaloula
READY IN: 45mins
YIELD: 20 waffles
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all of the dry ingredient in a big bowl.
  • In a second bowl mix oil, soy milk and water.
  • Add this mixture to the dry ingredients and using an electric mixer mix on medium speed until a smooth batter has formed. The dough should be soft and rather thick close to pancake batter. If its too thick add in a tad more milk or water.
  • Allow the dough to sit for 10 minutes before using. If youre in a hurry you can skip this step, the waffles will still turn out great.
  • Bake the dough in a pre-heated waffle iron until the waffles are golden and cooked through. How long this takes will vary greatly from waffle iron to waffle iron.
  • Enjoy with topping of your choice. :).
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