Sun Dried Tomato Pesto

READY IN: 5mins
YIELD: 18 TBSP
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place all ingredients in a food processor and process until finely chopped. Scrape the sides of the bowl once or twice. The consistency should be spreadable, add a little more oil if necessary.
  • Store, covered, in the refrigerator, for 5-7 days.
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