Name: Suet Cake
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 6 blocks 4, 6 serving(s)
Ingredients: 1 lb lard; 1 cup oatmeal; 1 cup ginger; 1 cup dried cracked corn; 1 cup sunflower seeds, chips; 1/4 cup cayenne pepper; 1/3 cup molasses; 1/3 cup olive oil; 1/3 cup yeast culture; 6 cups cornmeal; 5 cups all-purpose flour

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Recipe by Art C

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Suet Cake for bird feeding

Ready In:: 30mins
Serves:
Yields:
Units:

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ingredients

1 lb lard
1 cup oatmeal
1 cup ginger
1 cup dried cracked corn
1 cup sunflower seeds, chips
¹⁄₄ cup cayenne pepper
¹⁄₃ cup molasses
¹⁄₃ cup olive oil
¹⁄₃ cup yeast culture
6 cups cornmeal
5 cups all-purpose flour

directions

Melt lard on low heat in a saucepan.
Poor into a really large mixing bowl.
Stir in other ingredients in above order.
Pour Mix into cake pan,cool and cut into blocks to fit your feeder.
Freeze in zip lock bags.

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@Art C

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@Art C

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"Suet Cake for bird feeding"

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review by wicked cook 46

9/24/2009

I did not add the olive oil or yeast and cut way back on the cornmeal. I used a mixed bird seed I had , lard, oatmeal and a small aount of flour and cornmeal It seemed to set up very nicely for me without all the flour and cornmeal. Just waiting to put it n the suet feeder for the birds Made for Pac Fall 2009

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creation by Art C

4/18/2006

Suet Cake for bird feeding