Stuffed Round Steak

"goat cheese stuffed round steak"
 
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photo by Delilah A. photo by Delilah A.
photo by Delilah A.
Ready In:
2hrs
Ingredients:
5
Yields:
2 4
Serves:
2
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ingredients

  • 2 round steaks, depending on family size (or more)
  • 4 ounces crumbled goat cheese
  • 1 (16 ounce) can drained spinach
  • two slices of bacon depending on quantity steak (or more)
  • 7 ounces of pre prepared basil pesto
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directions

  • set steaks out to dry cut steaks in preparation for stuffing approx 1 hour.
  • mix drained spinach and goat cheese.
  • stuff steaks with goat cheese, spinach stuffing.
  • wrap steaks in bacon and close with tooth pick.
  • sear on each side.
  • baste with pesto sauce and put in oven 350 degrees for 30 minutes ( depending on thickness ).

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