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Stuffed Mushroom Caps done on the BBQ

Stuffed mushrooms can easily be cooked on the bbq.

Ready In:
35mins
Serves:
Units:

ingredients

directions

  • Combine butter with onion flakes, cheese bacon bits, bread crumbs and parsley.
  • Stuff mushroom caps with this mixture.
  • Have ready 6 squares of heavy-duty foil.
  • Place 4 mushrooms on each square of foil and seal foil into packets.
  • Place on grill 6 inches above gray coals for 12-15 minutes.
  • Do not turn packets.
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RECIPE MADE WITH LOVE BY

@silky
Contributor
@silky
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"Stuffed mushrooms can easily be cooked on the bbq."
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  1. Peter J
    These tasted great! Rather than use foil I used one of those square aluminium freezer / reheating containers and cooked with the lid on it over the BBQ as you suggested. I used some fairly flat mushrooms that needed using up so they didn't look too appetising (hence I didn't post a photo) but will try again soon using some mushrooms with a more defined cap and will be sure to post a photo.
    Reply
  2. silky
    Stuffed mushrooms can easily be cooked on the bbq.
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