Stuffed Lychee
photo by FLKeysJen
- Ready In:
- 15mins
- Ingredients:
- 6
- Yields:
-
4 dozen
- Serves:
- 18
ingredients
- 2 (20 ounce) cans lychees
- 1 (8 ounce) package cream cheese
- 1 tablespoon sherry wine
- 1 dash salt
- 3 tablespoons chopped macadamia nuts
- 2 tablespoons chopped crystallized ginger
directions
- Drain lychees.
- In small bowl of electric mixer, beat cream cheese with sherry and salt until mixture is smooth. Stir in remaining ingredients.
- Stuff lychees.
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Reviews
RECIPE SUBMITTED BY
Rita1652
Jamesburg, New Jersey