Stripe-It-Rich Cake

Recipe by Sallyanne
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 12-16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bake cake as directed on in a 9x13 pan.
  • Remove from oven.
  • Using the handle of a wooden spoon, poke holes in the cake at 1/2 inch intervals.
  • In large bowl, combine pudding mixes and powdered sugar.
  • Gradually stir in 4 cups of cold milk.
  • Beat at low speed for one minute.
  • Quickly pour 1/2 of the thin pudding evenly over the warm cake.
  • Allow remaining pudding to thicken and spoon and spread over the top of the cake.
  • Chill at least 1 hour.
  • Serve each piece with a dollop of cool whip.
  • You can experiment with different flavors of cake and pudding if you like.
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