Strawberry-Orange Pops

"These are really nice on a summer day and low fat as well. Cooking time is the time I alloted for them to freeze up."
 
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Ready In:
8hrs 5mins
Ingredients:
5
Serves:
6
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ingredients

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directions

  • Put yogurt, orange juice, and vanilla in a blender.
  • Blend until smooth.
  • Add frozen strawberies and sugar, blend until smooth.
  • Pour into 6 paper cups, filling each about 3/4 full.
  • Place in freezer for an hour.
  • Place a wooden stick in the center of each cup.
  • Freeze completely.
  • Peel cup off each and serve.

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Reviews

  1. These are very good. My kids all really liked these. The mixture is very thick when you put it in the cups. Basically a thick smoothie texture. They freeze quickly and are yummy! I used plastic spoons in the cups instead of popsicle sticks.
     
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RECIPE SUBMITTED BY

I am a single mom in Seattle. I enjoy a wide variety of activities including reading, crafts, sports (my son plays baseball and football), cooking, and just about anything else you can think of. We have 2 dogs, Thunder and Lightning...my taste testers. I have lived in this area most of my life. Everytime I move away, I come back because it's so beautiful. I have been hopping on Zaar for a while now, perusing recipes and getting ideas. I figured it was time to contribute back to the site...add some recipes and reviews.
 
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