Stovies
- Ready In:
- 40mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 2 kg potatoes
- 2 large white onions
- 1 can corned beef
- 1 teaspoon salt
directions
- Cut potatoes roughly and add to boiling water.
- Add salt.
- When potatoes are soft, drain the water and mash.
- Add the roughly chopped onions and all the corn beef and mash all ingredients together.
- return to low heat stirring continuously.
- After 10 minutes it should be ready.
- SOME SHOULD HAVE BURNT TO THE POT (THE BEST BIT) BUT MAKES WASHING THE POT A PAIN!!!
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Reviews
-
I am not a big fan of corned beef, but I made this for my BH, and HAD to try just a little bit. Well, turned out to be a BIG bit!(I LOVED the burnt stuff!!) Very, very tasty. Didn't have too much trouble with the pan, I just let it soak in hot dishwater for a while, then everything washed right off. Thank you! ~Manda