Stove Top Smoker Smoky Tomatoes

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 17mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut the tomatoes in half, placing cut side up on the smoker rack.
  • Sprinkle the exposed half with red wine vinegar, salt and pepper.
  • Smoke for 12 minutes over medium-low heat using maple wood chips.
  • Remove from heat and leave the lid closed for another 3 minutes.
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