Starbucks Heath Bars (Copycat)

Submitted by MARIA MAC

"A very easy recipe to throw together. Freezes well too. Although they never last long enough to freeze."

 

• Ready In: 40mins
• Ingredients: 12
• Serves: 12-16

ingredients

• 3⁄4 cup butter
• 3⁄4 cup margarine
• 1 1⁄4 cups white sugar
• 1 1⁄4 cups brown sugar
• 1 1⁄2 teaspoons baking soda
• 1 1⁄2 teaspoons salt
• 1 tablespoon vanilla
• 3 eggs
• 4 cups all-purpose flour
• 12 ounces nestle's semisweet chocolate chunks
• 12 ounces nestle's white chocolate chips
• 8 Heath candy bars, coarsely chopped

directions

1. In large bowl combine butter,margarine,white sugar,brown sugar, baking soda,salt, vanilla and eggs.
2. Then add flour, chocolate chunks, white chocolate chips and heath bars.
3. Mix well and spread batter in greased jelly roll pan (15X19). Bake at 350 for 20-25 minutes.

Reviews

[ChelseaW]

These turned out so good! I would add even more heath bar chunks next time. I froze some of the baked bars after I cut them, individually wrapped in plastic wrap. We've reheated them in the microwave and served as a sundae. So yummy.