Sriracha Buttered Shrimp

Shrimp is quickly sauteed in butter and sriracha sauce. Adapted from "Bon Appetit" magazine.

Ready In:
20mins
Serves:
Units:

ingredients

directions

  • Melt butter with sriracha sauce in a skillet over medium low heat; saute garlic a minute and add shrimp.
  • When the shrimp is almost cooked through and opaque, add the herbs to wilt.
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RECIPE MADE WITH LOVE BY

@threeovens
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@threeovens
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"Shrimp is quickly sauteed in butter and sriracha sauce. Adapted from "Bon Appetit" magazine."
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  1. threeovens
    Shrimp is quickly sauteed in butter and sriracha sauce. Adapted from "Bon Appetit" magazine.
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