Squash Waffles

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READY IN: 30mins
YIELD: 10 waffles
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a bowl, combine the flour, sugar, baking powder, salt and cinnamon.
  • In another bowl, combine the eggs, milk, squash and butter.
  • Stir into the dry ingredients just until combined.
  • Bake in a preheated waffle iron until golden brown.
  • Serve with maple syrup over top.
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