Spinach, Radicchio & Grapefruit Salad

"Here is a tangy and tasty salad that everyone will enjoy - just a little vinegar and oil for dressing, very good."
 
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Ready In:
10mins
Ingredients:
6
Serves:
4
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ingredients

  • 6 cups Baby Spinach, washed and dried
  • 12 head radicchio, washed and dried
  • 2 large pink grapefruit, peeled and sliced, 3 Tbsp. of their juices reserved
  • 1 tablespoon balsamic vinegar
  • 14 cup extra virgin olive oil
  • salt and pepper
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directions

  • Divide the spinach, radicchio and grapefruit slices among four plates. Whisk together the grapefruit juice, vinegar and oil. Season with salt and pepper. Drizzle the dressng over the salad and serve. Serves 4.

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RECIPE SUBMITTED BY

I am a 56 year old Gramma that, for the first time in my life, has purchase myself a computer, and I didn't know what i was missing!! <br> <br>I have a husband tha I adore, and 4 grandchildren that of course surpass all others - lol - I am disabled, and am an at home person, so I have a lot of time on my hands, to play with my recipes, and I am enjoying every bit of it - <br>My husband will eat anything that I cook, so I have carte blanche as far as that goes, so I have a great time trying out new recipes. <br> <br>Paula Deen has published some of my favorite cookbooks, her recipes are easy and quick to do. Her sweets are fantastics, especially her pound cakes, Yummm <br> <br>I guess the dish that I am famous for is my Christmas ham - my family all comes home for Christmas, and if i don't have my ham they are dissapointed, and my grandson wants the pistachio squares!!! so I guess that is the dishes that I'm famous for.
 
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