Spicy Zucchini Quesadillas

Name: Spicy Zucchini Quesadillas
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4 serving(s)
Ingredients: 1 onion, chopped; 1/2 cup red pepper, chopped; 1 teaspoon butter, softened; 2 tablespoons butter, softened; 2 cups zucchini, shredded; 2 tablespoons taco seasoning; 8 (7 inch) flour tortillas; 8 ounces monterey jack pepper cheese, shredded; sour cream, to garnish or pepper, slices to garnish

Submitted by Nicole Can Cook

"Good for summer when zucchini are plentiful..a good meatless dish!"

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Ready In:: 15mins
Ingredients:: 9
Serves:: 4

ingredients

1 onion, chopped
¹⁄₂ cup red pepper, chopped
1 teaspoon butter, softened
2 tablespoons butter, softened
2 cups zucchini, shredded
2 tablespoons taco seasoning
8 (7 inch) flour tortillas
8 ounces monterey jack pepper cheese, shredded
sour cream, to garnish or pepper, slices to garnish

directions

Saute onion and red pepper in 1 teaspoon butter for 3 minute.
Stir in zucchini and taco seasoning, and saute for 3-4 minute Remove from heat.
Spread remaining butter over one side of each tortilla. Place the tortillas butter-side down on a griddle.
Sprinkle cheese and zucchini mix over half of each tortilla. Then fold the tortilla over.
Cook over low heat for 1-2 min on each side or until cheese is melted.
Serve with salsa/sour cream, peppers.etc.