A Portuguese shrimp recipe that can be served as an appetizer or as a main meal.
Serving Size: 1 (378) g
Servings Per Recipe: 3
Calories: 1208.1
Calories from Fat 486 g 40 %
Total Fat 54.1 g 83 %
Saturated Fat 24.1 g 120 %
Cholesterol 542.1 mg 180 %
Sodium 2386.7 mg 99 %
Total Carbohydrate 107.1 g 35 %
Dietary Fiber 6.2 g 24 %
Sugars 1.6 g 6 %
Protein 79.9 g 159 %