Spicy Seasoned Pretzels
"I’m always looking for something simple and yummy to snack on and these seasoned pretzels never disappoint. They are the perfect blend of crunchy with just a hint of spice, a fantastic alternative to just regular pretzels."
photo by RecipesMadeWithLove
- Ready In:
- 1hr 30mins
- Ingredients:
- 4
- Serves:
-
20
ingredients
- 32 ounces pretzels
- 1 (1 ounce) package hidden valley ranch dressing mix
- 1 teaspoon garlic salt
- 1 teaspoon cayenne pepper
directions
- Add the Canola oil, Hidden Valley Ranch mix, garlic salt, and cayenne pepper to a medium-sized bowl and mix well.
- Pour the pretzels into a large roasting pan and slowly drizzle the seasoning mixture over the pretzels. Stir the pretzels making sure they’re evenly coated in the seasoning.
- Place the pan in the oven at 200° F for 1 1/4 hours stirring every 15-20 minutes.
- Let the pretzels cool and store them in an airtight container.
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RECIPE SUBMITTED BY
RecipesMadeWithLove
Albert Lea
Hi! I’m Jacki Anderson, I have always loved to cook and bake; I remember being a small child on a step stool in my grandma’s kitchen baking peanut butter cookies or peeling potatoes for her yummy, mashed potatoes. I’m not a fancy person so I like to share recipes that are easy to make with simple ingredients.
One of my favorite things to do is find a recipe from my childhood and recreate it today. I truly believe food tastes better when it’s made with love.
