Spicy Crab Cakes with Shrimp

Recipe by Rita1652
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 21mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix all but crabmeat and oil together till combined.
  • Gentle toss in crabmeat.
  • Don`t overmix.
  • Make 40 patties.
  • Heat pan with oil and fry turning to golden brown on both sides.
  • Brown in batches adding oil as needed.
  • Serve with a Horseradish Mayo or tartar sauce.
  • Just a tip so they stay togerther while frying- You make the patties then refrigerate them for an hour before frying. You can also roll them in Panko flakes or bread crumbs before frying.
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