Spicy Bison Stew

Submitted by Jonathan L.

"Main dish stew"

 

• Ready In: 5hrs
• Ingredients: 6
• Serves: 6

ingredients

• 2 quarts beef broth
• 1 quart tomato juice
• 2 cups fried onions
• 6 lbs bison meat, cut into cubes
• 2 cups corn oil
• 2 teaspoons caynene pepper

directions

1. heat corn oil in skillet stir fry bison meat till browned.
2. in deep pot place beef broth tomato juice and fried onions and Bison cook at simmer 3 hours.
3. add cayanne pepper simer for 1 hour more.
4. serve hot.