Spiced Rum Brittle

Recipe by Bonnie G 2
READY IN: 55mins
SERVES: 8
YIELD: 1 pound
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Butter a 15"x10"x1" pan.
  • In 2 quart microwave safe bowl combine sugar and corn syrup and microwave on high uncovered for 3 minutes, stir. Microwave 2 1/2 minutes longer and stir in butter, cashews, pecans and spices.
  • Microwave on high for 2 minutes until turns a dark amber color, mixture will be very hot.
  • Immediately stir in Extracts and Baking Soda, until light and foamy. At once pour into prepared pan, spreading with metal spatula.
  • Cool completely then break into pieces and store in an airtight container.
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