Spiced Cakeballs
- Ready In:
- 2hrs
- Ingredients:
- 6
- Yields:
-
50-65 Cakeballs
ingredients
- 1 (18 1/4 ounce) box spice cake mix, prepared in 13-inch-9-inch pan according to directions on package
- 4 ounces mascarpone cheese
- 3 tablespoons buttercream frosting
- 1 (5 ounce) bag emerald's pecan pie pecans, finely chopped
- 3 cups white chocolate chips
- cinnamon sugar
directions
- After cake has cooled, transfer it to a large bowl and use a fork to break it into crumbs.
- Mix in the mascarpone, buttercream frosting, and finely chopped glazed pecans.
- Form cake mixture into 1-inch balls and store in refrigerator until ready to coat in chocolate.
- Melt white chocolate over a double broiler.
- Dip the cakeballs into the chocolate and place on wax paper
- Sprinkle with cinnamon sugar before chocolate sets.
- Enjoy!
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
MizEmerilLagasse
Stafford, 0