Spice Mixture for Meat
"You can use this dry rub for any kind of meat. Or add some vinegar for a nice tenderizer when grilling, add Worchestershire Sauce to it for an over night marinade on your favorite steak. For whatever your desire is to be used, I guarantee you'll like it."
- Ready In:
- 1min
- Ingredients:
- 3
- Serves:
-
1
ingredients
- finely ground black pepper
- soul seasoning (or any kind of seasoned salt you can find)
- chili powder
directions
- My suggestions are to mix together equal amounts of each seasoning together.
- Put it away.
- Store in dry place.
- Note:Use for ANY KIND of fresh meat or fish.
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RECIPE SUBMITTED BY
lynda clark
United States
I am a housewife who loves the job of mother and wife. I have loved to cook ever since I was old enough to scramble eggs. I just have to say, anyones recipe can be made better or for that matter worse. Especially mine!!! My first recipe is Cream Cheeese and Chocolate Pudding Parfait. In the desserts section.
