Special Spinach

Submitted by Sageca

"This recipe was on a bag of spinach but asked for Bruchetta mixture that I didn't have so I improvised and came up witht his great combination."

 

• Ready In: 15mins
• Ingredients: 8
• Serves: 4

ingredients

• 1 lb spinach, cooked
• 1 teaspoon olive oil
• 3 garlic cloves, crushed
• 1 shallot, minced
• 1 tomatoes, finely diced
• 1 teaspoon balsamic vinegar
• salt and pepper
• 1 tablespoon grated parmesan cheese

directions

1. Heat olive oil in a large skillet on medium high heat. Add the garlic and shallots; sauté for about 1 minute.
2. Add spinach and tomato to the pan; stir with garlic mixture.
3. Cover the pan and cook for an additional minute.
4. Add balsamic vinegar. salt and pepper to taste.
5. Sprinkle wih parmesan cheese.
6. Serve immediately.

Reviews

[Jen T]

How could this be wrong for me when it used all of my favourite ingredients :) Very easy to prepare and and tasty which also looked good with the combination of green and red. I served this along with recipe#342478 and jacket baked potatoes.:) Made for Aus/NZ swap September 2009