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Southwest Artichoke Dip

I modified this from a recipe in Desperation Dinners. It's become my most requested potluck dish (even when there's no potluck!). I usually scale it up 2-3 times so the latecomers can have some.

Ready In:
40mins
Serves:
Units:

ingredients

directions

  • Drain artichoke hearts and chop or break up with fingers.
  • Add chiles, mayonaise, sour cream and garlic. Mix until blended.
  • Mix in spices and hot sauce, then 1 cup of the cheese.
  • Transfer to small casserole sprayed with non-stick spray. Top with remainng cheese and bake 30-40 minutes at 350 until cheese is melted and dip is heated through.
  • Serve with tortilla chips.
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RECIPE MADE WITH LOVE BY

@huskiebear
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@huskiebear
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"I modified this from a recipe in Desperation Dinners. It's become my most requested potluck dish (even when there's no potluck!). I usually scale it up 2-3 times so the latecomers can have some."
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  1. huskiebear
    I modified this from a recipe in Desperation Dinners. It's become my most requested potluck dish (even when there's no potluck!). I usually scale it up 2-3 times so the latecomers can have some.
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