Somerset Apple Pudding Cake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt the butter.
  • Add the flour and caster sugar and mix to a paste, adding the two eggs to make the mixture slacker.
  • Put half the mixture in a lightly greased rectangular pan, and flatten it.
  • Arrange half the sliced apples on top and sprinkle with brown sugar and cinnamon to taste. Add the remaining apples and, again, sprinkle with brown sugar and cinnamon.
  • Spread the remaining paste on top of the apples. Don't worry if they are not all covered - it really doesn't matter.
  • Sprinkle top with demerara sugar.
  • Put in oven (190°C)and bake until top is golden (about 45 minutes).
  • Remove from oven and eat warm or cold with cream, custard or ice cream.
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