Soda Jerk Beans

Recipe by mary winecoff
READY IN: 25mins
YIELD: 10 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place all ingredients in a heavy large pot.
  • Bring to a boil over medium-high heat, stirring until sugar dissolves.
  • Reduce heat to medium and simmer uncovered until juices are thick, stirring gently and frequently to prevent burning, about 20 minutes.
  • Season with salt and pepper.
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