Snow Salad With Strawberry Sauce

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dissolve gelatin in cold water.
  • Add boiling water and stir well to dissolve.
  • Add sugar and vanilla.
  • Stir to dissolve.
  • Whisk in sour cream until mixture is smooth.
  • Blend in Cool Whip with whisk.
  • Pour mixture into large (6 cup) ring mold.
  • Let set in refrigerator a few hours or overnight.
  • For sauce, follow directions on Salada Danish Dessert package for making sauce.
  • Add strawberries; mix well.
  • To serve, unmold salad and serve with sauce in bowl in center.
  • Slice salad and ladle sauce over each piece.
  • Can also be poured into pecan or graham cracker crust and served as dessert.
  • Can also use pie filling in place of sauce.
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