Smoked Salmon Dip

Submitted by Meli-lynne

"This is from Kraft magazine. It sounds amazing, and I am definitely making it next time I have people over! (cooking time is prep time)"

 

• Ready In: 20mins
• Ingredients: 6
• Serves: 16

ingredients

• 250 g cream cheese spread (1 tub)
• 1⁄3 cup mayonnaise
• 1⁄3 cup sour cream
• 1⁄2 cup smoked salmon, chopped (90 grams)
• 1 tablespoon lemon zest, grated
• 2 tablespoons dill, fresh chopped (optional)

directions

1. Mix cream cheese, mayonnaise, and sour cream until well blended.
2. Add salmon, lemon, and dill (if using).
3. Stir gently until well blended.
4. Serve with crackers.

Reviews

[Kendra Jeans Kitchen]

Easy, different and fast to prepare. I added almond slivers the second time I put the ingredients together, nice crunch. Thanks a bunch.