Smoked Oyster Hummus

Name: Smoked Oyster Hummus
Prep time: 10 min
Total time: 10 min
Yield: 3 cups
Ingredients: 2 cups cooked chickpeas, drained and rinsed; 1/4 cup lemon juice; 1/4 cup olive oil; 1 large red bell pepper, roasted; 4 garlic cloves; 1/2 teaspoon salt; 3 ounces smoked oysters, drained; fresh ground black pepper

Be the first to review this recipe

Recipe by dicentra

750 Best Appetizers Makes 3 cups – serve with pita, celery sticks, baby carrots and sliced cucumbers

READY IN: 10mins

YIELD: 3 cups

UNITS: US

INGREDIENTS

Nutrition

2

cups cooked chickpeas, drained and rinsed
¹⁄₄

cup lemon juice
¹⁄₄

cup olive oil
1

large red bell pepper, roasted
4

garlic cloves
¹⁄₂

teaspoon salt
3

ounces smoked oysters, drained
fresh ground black pepper

DIRECTIONS

In food processor, process, chickpeas, lemon juice, olive oil, roasted pepper, garlic and salt until smooth.
Add oysters and pulse just to chop and combine, about 5 times. Season to taste with pepper.

Submit a Recipe Correction

YOU'LL ALSO LOVE

28 Skillet Dinners

Top 100 Comfort Food Recipes

10 Foolproof Air-Fryer Recipes

52 Ultimate Ways to Cook Chinese Fo...

View All Recipes

Smoked Oyster Hummus

INGREDIENTS

NUTRITION INFO

DIRECTIONS

YOU'LL ALSO LOVE