Slow Cooker BBQ Pulled Pork Sandwiches
"Mmmm . . . BBQ . . . Pork . . . Sandwiches. Can it get any better? Oh yes, make it in a crockpot so you don't have to work at all."
- Ready In:
- 6hrs 15mins
- Ingredients:
- 13
- Yields:
-
12 1/2 cup
- Serves:
- 12
ingredients
- 3 lbs boneless pork roast
- 1 cup chopped celery
- 1 cup chopped onion
- 1 cup ketchup
- 1 cup barbecue sauce
- 1 cup water
- 2 tablespoons vinegar
- 2 tablespoons Worcestershire sauce
- 2 tablespoons brown sugar
- 1 teaspoon chili powder
- 1 teaspoon salt
- 1⁄2 teaspoon pepper
- 1⁄2 teaspoon garlic powder
directions
- Place roast in slow cooker.
- Combine remaining ingredients in a bowl and pour over roast.
- Cover and cook on high for 6-7 hours.
- Shred the meat and mix it with the sauce (Note - You may want to thicken the sauce some).
- Great for making sandwiches or using in other recipes. The sauce is good on rice too.
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RECIPE SUBMITTED BY
<p>I am a 'Zaar addict. I spent SO many hours browsing and researching recipes. I love to bake and I love the fact that I can find -any- recipe here (who needs a cookbook?. I do cakes as a small side business -- wedding cakes being my fav. I used to teach cake decorating classes, but I am taking a break right now because I was feeling super crazy busy. I have recently lost 35 pounds through Weight Watchers (such an awesome program, so I am always looking for ways to lighten up recipes so that those 35 pounds -stay- off.</p>
