Sizzling Ponzu Fajitas
Lime Ponzu, which is a lime seasoned soy dressing, gives these fajitas a burst of savory and tangy flavor.
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INGREDIENTS
Nutrition- 2lbs beef flank steak
- 2⁄3cup Kikkoman Lime Ponzu Sauce
- 1
-
Peppers N Onions
- 1large red pepper
- 1large green pepper
- 1
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DIRECTIONS
- Combine flank steak, ponzu and lime juice in a large plastic bag, seal well and turn over several times to blend, refrigerate for at least one hour or overnight.
- Grill steak to desired doneness. Slice and serve with tortillas and Peppers N Onions.
- For Peppers N Onions: Cut 1 large red pepper, 1 large green pepper and 1 onion in 1/4 inch thick strips.
- Saute vegetables in 1 tablespoons cooking oil with 2 cloves of crushed garlic in a large skillet over high heat 4 minutes or until tender.
- Garnish with cilantro.
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