Six Cup Fruit Salad

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 8
YIELD: 6 cups
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Combine all ingredients for salad in a 2- quart bowl, stir gently, cover with plastic wrap.
  • Refrigerate for 24 hours.
  • To serve: spoon portions in clear glass serving dishes.
  • Garnish with topping: a dollop of Cool Whip Lite, maraschino cherries and a sprinkling of chopped pecans.
Advertisement