Carolina Gold Barbecue Sauce

Recipe by Mindi Righter
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
SERVES: 12
YIELD: 2 1/2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a heavy saucepan, combine mustard, and vinegar.
  • Then add chili powder, chipotle, black pepper, and cayenne pepper.
  • Bring to a simmer over medium high heat.
  • DO NOT BOIL, as this could cause scorching.
  • Reduce heat and simmer for about 20 minutes.
  • Mix in the Worcestershire sauce, butter, hot sauce, and liquid smoke.
  • Then simmer for another 15 minutes.
  • Pour into an airtight jar and refrigerate.
  • This will keep in fridge for a couple of weeks.
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