Sirloin Sizzler

Recipe by Chef #573662
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READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In shallow dish stir together vinegar, oil, garlic, rosemary and salt.
  • Add steak turning to coat.
  • Marinate at room temperature for 10 minutes turning once.
  • Heat greased grill pan or skillet over medium-high heat.
  • Cook steak turning once for 10-12 minutes or until desired doneness.
  • Transfer to cutting board and tent with foil.
  • Let stand 5 minutes before slicing.
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