Shrimp Creole Packets

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Have 4 sheets (12x18-inch each) Reynolds Wrap Everyday Heavy Duty Aluminum Foil ready.
  • Have nonstick cooking spray (such as Pam) handy.
  • Preheat oven to 450 degrees F or grill to medium high. Spray foil with nonstick cooking spray.
  • Combine rice, tomatoes, green pepper, celery, onion, Creole seasoning, brown sugar and oregano. Stir in shrimp.
  • Center one-fourth of mixture on each sheet of foil.
  • Bring up foil sides. Double fold top and ends to seal packet, leaving room for heat circulation inside. Repeat to make four packets.
  • Bake 14 to 16 minutes on a cookie sheet in oven OR grill 8 to 10 minutes in covered grill.
  • Makes 4 servings.
  • Note: Cook time does not include cooking of the rice.
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