Sherry Grilled Chicken

Recipe by Dwynnie
READY IN: 25hrs 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix marinade ingredients together.
  • Marinate chicken breasts for 24 hours, turning fairly often.
  • Remove chicken from marinade, leaving some of the mustard seeds on the chicken.
  • Season chicken with salt and pepper, to taste.
  • Grill chicken skin side up over indirect, medium heat until juices run clear--about 60 minutes.
  • While the chicken is cooking, combine the sauce ingredients and cook over low heat.
  • Enjoy!
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