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Shallow Fried Tuna Sandwiches

This is from the FOOD column by Anjali Vellody, Weekend. Hope you enjoy it!

Ready In:
1hr
Serves:
Units:

ingredients

directions

  • In a large bowl, combine the tuna with the onion, sun-dried/oven dried tomatoes and celery.
  • Divide this mixture into 6 equal parts.
  • Spread each portion of the mixture onto 6 slices of bread.
  • Top with the mozzarella cheese.
  • Then, carefully press down another bread slice over each of the prepared bread slices.
  • This way make the sandwiches.
  • Combine the milk and egg mixture in a big and wide bowl.
  • Carefully dip each sandwich in this mixture.
  • Heat a few tbsps.
  • of oil in a non-stick pan.
  • Shallow fry all the prepared sandwiches in the oil, one at a time.
  • Make sure the sandwiches are browned on both sides before removing and draining on clean paper kitchen towels.
  • Serve hot.
  • Enjoy!
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"This is from the FOOD column by Anjali Vellody, Weekend. Hope you enjoy it!"
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  1. Charishma_Ramchanda
    This is from the FOOD column by Anjali Vellody, Weekend. Hope you enjoy it!
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