- Ready In:
- 1⁄2 cup raw sesame seeds
- 2 cups water
- 3 tablespoons maple syrup
- 1 teaspoon vanilla
- Soak seeds in water over night.
- In the morning, add seeds and water to a blender.
- Add syrup and vanilla.
- Blend till smooth and strain into glasses.
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After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!