Self Basting Meatloaf
- Ready In:
- 1hr 10mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
- 3⁄4 cup catsup
- 1⁄4 cup dark brown sugar, firmly packed
- 3⁄4 teaspoon dry mustard
- 1⁄4 teaspoon allspice
- 1 1⁄2 lbs ground chuck, beef
- 1 cup fresh breadcrumb
- 1 large egg
- 1⁄3 cup lemon juice
- 1 small onion, finely chopped
- 1 1⁄2 teaspoons salt
- 1⁄4 teaspoon ground pepper
directions
- In a small bowl whisk together catsup, brown sugar, mustard and all-spice. Set aside. In a large bowl mix together beef, bread crumbs, egg, lemon juice, onion, salt and pepper.
- Pack into a wet 7 1/2 x 3 1/2 x 2 1/4 inch loaf pan. Turn out on a foil lined 7 x 11 inch baking pan. Spread half the reserved ketchup mixture over the top. Bake in preheated 400 degree oven for 35 minutes. Spread remaining ketchup mixture over top. Bake 5 minutes longer. Let stand 10 minutes before serving with rice.
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RECIPE SUBMITTED BY
Tim_John
Fort Myers, Ohio