Secret Ingredient Chocolate Chip Cookies

Recipe by gruntlady
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 31mins
SERVES: 12
YIELD: 24 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • preheat oven to 350.
  • cover 2 cookie sheets with parchment paper.
  • place rolled oats in food processor.
  • or blender and process till finely ground( if using quick oats you can skip this part).
  • combine the 1st 5 ingredients in mixing bowl.
  • in another bowl cream the butter sugars vanilla and lemon juice with your mixer.
  • add the eggs and beat till fluffy.
  • stir the flour into the "fluffy" mixture.
  • with wooden spoon blending well.
  • add the chocolate chips and nuts mix well.
  • using a 1/4th cup dough for each cookie.
  • ( I use a ice cream scoop) place 2 1/2 inches apart on your prepare baking sheets.
  • bake 16 to 18 minutes or until lightly browned.
  • cool on wire rack.
  • store in a tightly covered container.
  • to keep them soft and chewy.
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