A recipe from Taste of Home that I made yesterday for breakfast. I loved it.
Serving Size: 1 (193) g
Servings Per Recipe: 2
Calories: 312.3
Calories from Fat 197 g 63 %
Total Fat 21.9 g 33 %
Saturated Fat 6.6 g 32 %
Cholesterol 302.1 mg 100 %
Sodium 613.5 mg 25 %
Total Carbohydrate 3.7 g 1 %
Dietary Fiber 0.4 g 1 %
Sugars 1.5 g 6 %
Protein 24 g 48 %