Seasoned Ground Turkey
"This comes from several cookbooks by Sue Gregg. She cooks healthier and uses this in place of ground beef. It makes the ground turkey more flavorful. Use this in place of any ground beef recipe."
- Ready In:
- 6mins
- Ingredients:
- 7
- Serves:
-
4-6
ingredients
- 1 lb ground turkey
- 1⁄8 teaspoon nutmeg
- 1⁄8 teaspoon thyme
- 1⁄8 teaspoon garlic powder
- 1⁄8 teaspoon sage
- 1 tablespoon Worcestershire sauce or 1 tablespoon soy sauce
- 2 tablespoons ketchup or 2 tablespoons tomato sauce
directions
- Mix all together thoroughly and brown in skillet, being careful not to over cook (cooks faster than ground beef); drain off any excess fat.
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RECIPE SUBMITTED BY
WI Cheesehead
Watertown, Wisconsin
I am a Christian wife and mother of 3 kids. Since my DH's high cholesterol, we've been eating better. I never used to like cooking. Since eating better, I've liked learning and preparing new recipes. My kids haven't reconciled themselves to the new eating yet. I grind my own grain and make all my own breads.?Working 2 hours a day in the local high school lunch room.??I am homeschooling my high schooler.? ?Also found out 1 child has multiple food allergies (wheat, dairy, tomato, chocolate, etc) and another is gluten sensitive. So, we just started (July 09) eating gluten and dairy free. I've been busy with getting our house market ready, even though it's not the best time for that.?
