From Taste of Home June/July 2006. I added more garlic and onion powder to ours to taste.
Serving Size: 1 (194) g
Servings Per Recipe: 1
Calories: 242.6
Calories from Fat 124 g 51 %
Total Fat 13.8 g 21 %
Saturated Fat 5.8 g 29 %
Cholesterol 20.4 mg 6 %
Sodium 375.2 mg 15 %
Total Carbohydrate 25.7 g 8 %
Dietary Fiber 1.3 g 5 %
Sugars 2.2 g 8 %
Protein 4 g 7 %