Seafoam Frosting

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
YIELD: 3 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In top of a double boiler combine sugar, water, egg whites, corn syrup, and salt.
  • Beat on low speed with electric mixer for 30 seconds to blend.
  • Place over boiling water, beating constantly on high speed of mixer.
  • Cook for about 7 minute or until frosting forms stiff peaks. Remove from heat and add vanilla.
  • Beat 2 to 3 minutes longer or until of spreading consistency.
  • Frosts tops and sides of 2 8 or 9-in. layers or one 10-in. tube cake.
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