Scallops En Brochette
- Ready In:
- 20mins
- Ingredients:
- 8
- Serves:
-
2
ingredients
- 1⁄2 lb scallops
- 4 ounces water chestnuts
- 3 slices bacon, par cooked
- 1⁄2 green pepper, chunked
- 1⁄2 tomatoes, wedged
- 2 tablespoons soy sauce
- 1 teaspoon brown sugar
- 1⁄8 teaspoon garlic powder
directions
- Mix soy sauce, brown sugar and garlic powder.
- Alternate other items on a skewer.
- Baste with marinade.
- Broil or barbecue until done.
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RECIPE SUBMITTED BY
swiz58
Canada
i collect cookbooks( I have a problem) I try at least one new recipe a week, sometimes several. Sometimes i will get hooked on a particular cuisine, course or ingredient. The kids still remember the cookie summer and our middle son is finally at a point where he will eat Greek gain.