Savoury Scones

Recipe by Baby Kato
READY IN: 20mins
SERVES: 30
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 500 degrees Add flour, baking powder, salt, cayenne pepper and thyme together in bowl.
  • Add 2/3 cup shredded cheese to flour mixture.
  • In separate bowl add beaten eggs, cream and milk together.
  • Add the egg mixture and jalapeno pepper to flour mixture.
  • Mix lightly, dough will be very moist.
  • Knead the dough lightly and roll out 3/4" thick on a well floured board and cut with 2" cookie cutter.
  • Sprinkle the remaining shredded cheese over the tops of the scones.
  • Place the scones on a greased sheet and bake in a 500 degree oven for 10 minutes.
  • *Make sure to bake the scones in the center of the oven.
Advertisement