Savory Orzo Salad a La Bina
- Ready In:
- 15mins
- Ingredients:
- 5
- Serves:
-
8
ingredients
- 1 lb orzo pasta, cooked and drained
- 3 large scallions, chopped
- 1 red pepper, chopped
- 1⁄3 cup tamari
- 1⁄2 cup sunflower seeds
directions
- Cook orzo, drain, cool.
- Chop veggies. Add veggies and tamari to orzo. Mix well. Refrigerate.
- Just before serving add the sunflower seeds (so they will be crunchy).
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RECIPE SUBMITTED BY
<p>Sara Chana (z'l) was a beloved daughter, wife and mother. She was the wife of a Rabbi and entertained many people in their home, especially on the Sabbath and Jewish Holidays. She loved to cook and to share her recipes. She was a very active member of the Kosher & Jewish Cooking Forum and was loved by many members here as well. She lost a valiant fight against cancer and we miss her very much. May her recipes continue to nourish many people, as she did during her life. <br /><br />If you have a question about one of her recipes, please post in the Kosher & Jewish Cooking Forum <a href=http://www.food.com/bb/viewforum.zsp?f=29 target=_blank>http://www.food.com/bb/viewforum.zsp?f=29</a> and we will try our best to answer them.</p>
<p>Saralaya</p>